Menu

Menu

The menu combines produce from the local farmers market with hearty classics. Signature items include farm raised Catfish and Eggs, tossed salad and Silver Dollar Buttermilk Pancakes.  Weekday specials include homemade Corned Beef Hash and Fried Chicken on Thursday's starting at noon. Don't forget to try the infamous Mac and Cheese...

  • Appetizers

    Start your meal off right with dips, spreads, finger foods, and appetizers.

  • Greek Salad

    • Large $12
    • Small $7

    Greek Salad with Grilled Chicken or Gyro. Grilled, marinated chicken or gyro on a fresh romaine, iceberg and spring lettuce mix topped with kalamata olives, feta cheese, pepperoncini sliced tomatoes, cucumbers & red onions.

  • Broccoli and Cheese Soup

    • $12

    Hot, creamy, cheesy and delicious, our Broccoli Cheddar is great comfort food even when you don’t need comforting.

  • Dessert

    Always save room for dessert

  • Jumbo Caramel & Cinnamon Roll

    • $3.00

    The quintessential mom-and-pop place, Humboldt Sweets cranks out what Guy calls “cinnamon rolls gone wild.”. These jumbo-sized caramel-pecan cinnamon rolls are gooey and sweet. Another popular item on the menu is the ham and cheddar scone with a side of bacon gravy.

  • Apple Pie

    • $7.50

    Scratch-made in our kitchen from our own family recipe.
    Served with vanilla ice cream.Tart sliced apples, sweetened and lightly-spiced with cinnamon.

  NOTICE: ITEMS MARKED WITH AN * MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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